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  • Hospitality.
  • Innovation.
  • Consultation.

We are in the Business of making lasting memories.

Our Story

A family business, founded in 1996 by husband and wife duo, Obaid and Humaira Sattar, the company has been a leading service provider in the hospitality industry since it set up its first restaurant, Cafe Aylanto in Karachi over twenty-eight years ago. Since then, OBHG has expanded domestically and has several brands under its umbrella including a recently launched pizzeria as well as a gourmet outlet. Other than operating the mentioned brands, OBHG also provides consultation, and has a multifaceted events and catering business under its belt.

As one of Pakistan’s premier leaders in the hospitality industry, we have curated a portfolio of restaurants and cafes that have become  favorites among discerning guests.

360 Hospitality

Provider

+

Fine Dining

Personalized Catering

& Events

Franchise

360 Hospitality

Provider

+

Fine Dining

Personalized Catering

& Events

Franchise

Our Expansive Reach

Cafe aylanto
Karachi
Cafe Aylanto
Gulberg - Lahore
Fuchsia
Karachi-1
Fuchsia Kitchen
Lahore
Fine Foods Co
Lahore
The Mad Italian
Lahore
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Redefining Hospitality in Pakistan

We envision a future where OB Hospitality Group is the epitome of culinary excellence, innovation, and unparalleled guest satisfaction, setting the standards for exceptional service and culinary experiences not only in Pakistan but also on a global scale. Our aspiration extends beyond diverse and exquisite dining concepts; we aim to be recognized as a trailblazer in shaping the future of hospitality.

Our Brands

Obaid Sattar | Humaira Sattar
Founders

Great food coupled with good friends is the recipe for a happy life.

Our journey is driven by a love for hospitality and a commitment to excellence. Each of our restaurants is a labor of love and our dedication to exceptional cuisine and warm service. Inspired by our travels and all the vibrant flavors and colors of cuisines around the world, we encourage these elements to offer our guests a truly memorable experience every time they dine with us. We believe that good food and friends at the table create cherished memories.

Driving positive changes in our community

  • Community

  • +$230K

    Donated to RHMC from enterprise payroll deduction in 2022
  • Energy

  • 100%

    LED lighting in facilities achieved 2022
  • Recycle

  • 75%

    Diversion of waste to landfill in all new facility construction
  • No Food Waste

  • -50%

    Reduced food waste by 50% through implementation of efficient inventory management and donation programs,

+$230K

Donated to RHMC from enterprise payroll deduction in 2022

100%

LED lighting in facilities achieved 2022

75%

Diversion of waste to landfill in all new facility construction

-50%

Reduced food waste by 50% through implementation of efficient inventory management and donation programs,

Dining Experience like nowhere else

OB Hospitality News & Insights

Our Core Values

Excellence

We strive for excellence in every aspect of our operations, from service and culinary art to the overall guest experience.

Innovation

Embracing creativity and innovation, we constantly push boundaries to introduce unique dining concepts and modern progressive cooking techniques to stay ahead in the dynamic hospitality industry. Our values reflect a genuine commitment to providing authentic flavors, experiences, and interactions with our guests.

Passion for Hospitality

Our unwavering passion for hospitality drives us to create inviting spaces, build lasting connections, and go above and beyond to exceed guest expectations.

Team Collaboration

We believe in the strength of collaboration and teamwork, where each member contributes to the success our establishments.

Guest-Centered Philosophy

We prioritize the needs and satisfaction of our guests, ensuring that every visit is a memorable experience.

Integrity

Upholding the highest standards of integrity, we conduct our businesses with transparency, honesty, and a commitment to ethical practices.